Not only are these bowls and containers leakproof, stackackable and extremely durable, they can be reused – extending their lifespan beyond single use.
Fill these takeaway cartons with hot, cold, wet or dry food — everything in this collection has a specialised inner coating that’s impervious to grease, oil and moisture.
With our ever-expanding range of sandwich bags, you can now choose from cold sandwich bags or hot food bags which are grease resistant and breathable to keep those paninis and toasties from going soggy.
These activity bags can be used to keep the little ones entertained while your diners eat in, but they can also be used as an exciting takeaway lunch bag, with room to pop a sandwich and some snacks inside.
We have a style of cutlery for every taste. Our great quality, eco-friendly cutlery range is made from renewable and sustainable materials including birchwood, sugarcane bagasse or paper.
To complement our range of sustainable takeaway packaging, we now stock condiments in sachets that are all packaged in certified compostable, plastic free paper.
Designed for the cold drinks market, there’s plenty of biodegradable lid styles to choose from, including flat lids, domed lids or lids with sip holes.
Our takeaway packaging case studies show you how we’ve helped major brands and retailers customise their branded packaging to suit their offerings and company image.
We have a team of talented food packaging designers who can create impactful and eye-catching bespoke packaging from scratch or using your existing assets.
We’re not your average takeaway packaging supplier. We go above and beyond to provide a selection of additional services to exceed your expectations. Just like our branded takeaway packaging, our additional services are flexible and tailored to your individual needs.
Welcome to Part 2 of ‘Everything you need for a Coffee Shop’! Selecting the right food & drink packaging for your coffee shop can be an absolute nightmare.
Fortunately, we are experts when it comes to selecting suitable packaging for cafes. Today, we are continuing with our top tips and packaging suggestions for all coffee shops, let us know your thoughts. Check out Part 1 here.
Tip #5 Are you offering cold drinks such Smoothies or Frappes?
If you are, you’re going to need some clear cups to serve them in! Clear cups are very straightforward, all you’ll need to do is choose your size (7oz-20oz) and choose the material of the cup. Please note, clear cups are only suitable for use with cold drinks.
PE (PLASTIC)
Currently, most smoothie cups you will find on the market are manufactured from plastic. These cups can be branded, but unfortunately are not biodegradable or compostable. We are sure you are aware of the damaging effects plastic has on our eco system.
PLA (POLYLACTIC ACID)
PLA Smoothie Cups are the perfect choice for environmentally conscious businesses. They are fully biodegradable, compostable and can also be branded.
Dome Lids
Dome lids are the best choice if you are serving thicker drinks with toppings such as whipped cream.
Flat Lids
Flat lids are great for drinks such as iced coffee and juices.
Tip #6 Straws
Plastic straws are currently at the forefront of conversations surrounding the harmful consequences of using single use plastics. For this reason, we would not recommend any business buy or provide plastic straws.
Recommended Styles
For coffee shops, we recommend two styles of straws: Jumbo straws and Straight straws.
PLA Straws have the same physical attributes as plastic but are not harmful to the environment. Why? They are made from a plant-based material (PLA), this material is fully biodegradable and compostable. View our PLA Straws here.
Sizes
Straws come in various lengths and diameters. If you’re serving thicker drinks, be sure to check the diameter of the straw before purchasing.
Something which comes up an awful lot in the packaging channels of this world, is how best to design packaging suited to a subscription service.
Given our love of all things design and packaging, we thought we’d share some core tips on the sorts of things you need to consider about your packaging designs.
Using the example of a box, this will range from the dimensions of the box to the type of box used.
We follow with some pointers around graphic design and also cover the often overlooked aspect of enhanced advertising.
Many businesses will tell you that it’s often very easy to get carried away with the design elements of a new packaging idea.
While it’s fundamental to the success of a brand’s image and perception, it’s not all about design – choosing the right style and size of the box can hugely impact your profitability.
Size Matters – Think Inside The Box
Make sure you’re clear on exactly what will be going in the box or packaging each time you send it and try to use as small a box as possible.
This will help you in a number of ways:
Lower costs on manufacturing and materials (namely cardboard).
A smaller box, and subsequently a reduction in the weight of the box, leaves more allowance for weight of the items themselves, resulting in lower overall shipping costs.
Client retention: customers will perceive the contents to be of greater value – the smaller the box, the fuller it seems
Whereas, if your box is too big and there’s too much space for your products, it will seem underfilled.
In cases where you need to send larger packaging to accommodate an anomaly item, go for two!
Even with two on the odd occasion, you’ll find that you still achieve a saving on your shipping costs – 11 months smaller box and 1 month two boxes.
What’s Your Style?
There are a lot of factors to consider here:
Is your box suitable to ship as it is, or will you need a secondary box to ship it in?
What about the style?
Keep in mind your budget here: 2-piece trays tend to give an impression of higher quality but this might mean you need to use a secondary shipping box – increasing your shipping costs.
On the other hand, tuck-fold closures are great for rapid production. You can cut down on labour and packing time by packing in advance.
One great tip is to use the shipping label as the securing tape.
Holding on to the pennies? Then the classic stock box aka one-piece folder cut-out might be the right option for you.
However, if you want a custom, non-stock shape then you may find you need to purchase the box-shape-cutter itself, once you’ve had it made.
Think Outside The Box
The best way to think of your box is as a piece of directly mailed advertising with a 100% engagement rate!
It’s like sending an email you know is going to be opened.
This is your opportunity to sell through your packaging.
It’s completely up to you what elements you include, whether calls to action, offers or incentives.
Think social media sharing prompts, upsell offers or refer a friend options as great ways to increase sales.
Whatever it is, remember to test and measure.
Graphic design & Artwork
Creating your own artwork is extremely rewarding but equally time consuming and difficult to do if you want a really professional finish.
If you don’t have an in-house graphic designer, then don’t despair!
We have a team dedicated to designing and producing fully bespoke, personal designs that are the perfect representation of your brand.
Generally speaking, on the graphic design and printing front, the more varied and full of colour your design, the more it’ll cost to print.
Using laminate coverings can create a very clean cut finish suited to more premium-styled packages.
Stay aware of the different features, forms and styles as these will either hurt or boost your bottom line in different ways!
Partner Up!
At Takeaway Packaging we provide a completely custom packaging service to suit any brand.
With our packaging and design expertise alongside our legendary joke-telling and enviable good looks, we make the perfect partner for your subscription packaging service.
To find out much more about the options available, drop us a line and let’s chat!
We are excited to announce the launch of our brand-new website! Not only does the new look of our website support our values at Takeaway Packaging, we also have an exciting new shop full of biodegradable and compostable products.
Products
Eco-Friendly packaging is at the heart our new range, view the products available below.
Product Details
All of our products are either lined or completely manufactured from Ingeo™ PLA Bioplastic. Product sizes and specifications vary, please see individual product pages for details.
Shopping Online
We’ve made shopping online as easy as possible for customers looking for a quick fix. Simply add your desired products to the basket and head to the checkout – its that simple.
Your Account
Create an account with us and login to view previous orders, place new orders and track existing orders.
If anyone knows good coffee when they see it (smell it, taste it and overindulge it), it’s us. Below are our top picks for coffee shops and cafes in Bristol — the greenest city in the UK.
Whether you’re passing through the city for a few days or looking for a new Sunday brunch spot, we’ve got something for everyone. Seriously, stay tuned for authentic Italian espressos, a Mocha with vintage Monopoly and a latte with a lunch fit for an Instagram photoshoot.
If you’re working or studying in Bristol, this is the coffee shop for you. As the name suggests, this cafe is a playground for creatives and collaborators with some good fun, coffee and cocktails thrown in the mix. This is the place where after spending an hour hard at work, you can kick back and play a classic board game. Playground Coffee House has no qualms about mixing work with pleasure, as you’ll be sat on a swing during your business meeting.
It’s also a great place for coffee connoisseurs, as the world’s finest coffee beans are used to brew speciality coffee (or so its website’s copy claims). Yeah, these guys take their love of coffee seriously. If you still need convincing, you can even browse through its online brew guides, complete with tutorial-style videos.
If you’re a fan of a strong, black coffee with plenty of flavour, Lavender Coffee Shop is the place for you. Owned by Naples-born barista Ciro, this coffee house takes plenty of inspiration from Italian staple sites, including Sorrento, Venice and Sicily. Everything from the decor, dining and, of course, the drinks is unapologetically continental.
It’s safe to say that you’ll be spoilt for choice when visiting, as there are over 30 types of coffee on the menu, and that’s not to mention the wide array of classic paninis and pastries on offer. If you enjoy Lavendar Coffee Shop as much as we do, you’ll be pleased to know that you can also take a taste of Italy home with you, as its in-store (and online) shop sells everything from olive oil to espresso biscuits.
This coffee brand is dominating Bristol right now, boasting two independent locations. Visit either the North Street location just south of Spike Island or head north of The Arches to arrive at Gloucester Road.
If you’re taking a fleeting trip to Bristol, you’ll want to try some locally roasted coffee. Needless to say, Tincan Coffee Co. is the place to do it. And it won’t be difficult. either, as Tincan Coffee Co. is popping up everywhere, including at festivals and sporting events.
Tincan Coffee Co. has its coffee supplied from Clifton Coffee — a local artisan roaster in Central Bristol. For this reason, you’ll always be invited to try Clifton’s seasonal blend for a fresh, unique brewing experience. This coffee house is clearly confident about its coffee supply — it frequently serves TV and film production crews with snacks and drinks on request. It’s settled. If you want to hire a coffee truck for a specific event, these are the guys to contact.
For tourists visiting Bristol, this is perhaps the most central coffee house on our list. St Michael’s Hill is situated a few moments away from the University of Bristol in an altogether vibrant district.
Looking for an independent experience in one of Bristol’s most commercial districts? Visit Mocha Mocha Coffee House, awarded the title of one of the top five independent coffee houses by Bristol City Council.
As with our last pick, this beverage provider gets its caffeine base from a local supplier for a truly authentic experience. The focus really is on the coffee here, with the brand offering free pastries with certain drink orders. Plus, if you’re truly impressed with what Mocha Mocha Coffee House has to offer, you can hire them for office catering so that you can enjoy drinks delivered straight to your desk.
You can choose from four locations to visit Spicer+Cole, so wherever you find yourself in need of a caffeine fix, there’s a spot nearby. As well as having a site on Gloucester Road and two locations in the Old City, Spicer+Cole has one branch West of the city centre.
Join Spicer+Cole as it cracks down on ethical coffee bean sourcing and, while you’re at it, test out its South American house espresso blend. After you’ve tasted local coffee in some of our other top coffee spots, you can enjoy a truly global experience here, with picks from Berlin and London along with blends from further afield.
If you need a picturesque avocado toast or granola bowl to pair with your beverage, this is the perfect place to brunch. Although we’re making coffee recommendations, it’s worth mentioning that Spicer+Cole has a specific focus on its food, confidently stating that “the first thing you’ll notice is the food counter”. Hey, we’re not complaining.
There you have it, our must-visit coffee shops in Bristol. If you’re a true lover of coffee, we urge you to check out our environmental coffee cups on our online shop. After all, the only way to enjoy your takeout brew is to make it biodegradable.
Other times, unusual designs can turn out to be ground-breaking and super practical.
Sadly, it is also true that some takeaway packaging is just bonkers and simply ugly.
If you haven’t already guessed, we’ve gathered some examples of the above, so what follows is a candid analysis of takeaway packaging: the good, the bad and the ugly!
McDonalds Stack Box 4/10
Not everything that’s inspired is a good idea and nor is it guaranteed to take off.
This new Mcdonald’s concept meal packaging is one of those…
We can see where the designer is going with this one, but, really, it seems to be trying too hard.
The sachets balancing on top are stressful and precarious at best and, essentially, we feel that there is too much that can go wrong with the stacked up top-heavy design.
A commendable design, but we think: just stick to a recyclable paper bag!
Scottish Munchies Box 5/10 Let’s be honest, there’s a whole host of things to do in the world that are no good for us, but by Jove we’ll do ‘em!
This wonderfully artisanal creation from our Northern neighbours is no exception to the host of guilty pleasures and ill-advised pastimes that we all secretly love, and what’s more, the innovative use of takeaway packaging to accommodate such a dark masterpiece is, well, inspired…
May we present to you, The Munchies Box!
What’s in it? Everything.
One pizza box, filled with everything (including cheesy chips and kebab meat).
We were a little divided on scoring this one but concluded that Scotland’s Munchies Box gets 5/10; 10 points for being so brazen and unabashed but -5 points for the terribly ugly packaging.
Hand-held Pie Packaging 8/10
You can’t go far wrong with something that’s really simple.
What you see is what you get with this top-notch pie packaging.
It’s a cardboard sleeve that finishes in a nice semi-circle on each side to compliment the circular shape of the pie, but it doesn’t stop there!
Those very same semi-circle-shaped ends are actually flaps which fold right back on themselves to enable the eater to get stuck in straight away!
Of course, pies tend to be about a few degrees above scolding for roughly 3 hours, but once the wait is over, you’re away.
Recyclable, easy to serve in, easy to eat from, nice.
Pizza Plate 10/10
Now this we love!
And here’s 5 reasons why:
Pizza is great
It folds flat which means you don’t have to rest your wrists on the corrugated and harsh edges of a traditional not-flat pizza box.
It’s got little cutlery holders which are adorable and very practical, because;
Greasy fingers are not great.
It folds up into a perfect carry case which is stylish and easy to hold.
Top marks for Pizza Plate.
Tuna Burger Box 7/10
This next packaging design concept scores quite high on our list.
As mentioned previously, we’re fans of keeping it simple.
An honest, cardboard box is tricky to criticise and, particularly where burgers are concerned.
The box aspect is greatly suited to catching any falling debris and burger goodness which means you don’t have to worry about being shunned by your pals if you go in for the ‘5 second rule’, but they don’t!
What makes this design especially enjoyable is the decoy writing on the side.
Most people think they’re getting a jacket potato, when in fact, they open up the simple box and BOOM! It’s a tuna burger!
Paper Cup Tea Holder 3/10
This tea holder does not fill us with confidence.
It would be great if you wanted to look as British as possible while drinking from a takeaway cup, because you can hold it like a china cup with your pinky finger extended and sip away dandily.
However, as a heat guard, we can’t understand why the traditional sleeve needs changing.
It doesn’t look study and we’re not convinced that the dainty looking holder has that ‘grab a coffee and go’ feel to it.
Here’s another thing I bet you hadn’t thought of: whose cup holder can accommodate that shape!?
We think this design is ‘over egging the pudding’ somewhat and the humble, yet sturdy and effective, heat sleeve ought to be left to doing the fine job that it does.
If you’re considering standing out from the crowd or shaking up the packaging status quo in your town, then give our team a call about custom design.
The Starbucks logo is a globally recognised icon and one which surrounds the household name.
A familiar face to crowded high streets with a calming-green background, it’s undeniable that Starbucks coffee cups stand out from the crowd… or is it?
Is it really fair to say that a plain white cup with a green logo jumps out of any picture or view and meets your eye instantly?
Probably not.
What is true, is that when you do see that green logo with the siren/maiden/lady thing, it’s unmistakably ‘Starbucks’.
Last December, and piloted initially in the US, Starbucks launched a packaging campaign so great they gained the highest number of video views that season for their campaign advert:
Over 76 million views in under 1.5 months!
They beat all other brands across the whole period of Thanksgiving through to New Year 2018!
How?
They made their already iconic cup unusual and exciting.
Starting with an initial concept for the design of the holiday-season coffee cup, the cup featured seasonal, warming outlines of images of Christmas and merriment; wrapped presents, snowflakes and coca, all nestled around the Starbucks logo.
Their short video, below, simply explained that you can “make the holiday your own” then featured the newly designed cup changing colours – you design your own!
The cups in the advert feature all different colour schemes, vibrant and bold.
Even if the cups were coloured in terribly, they would be an object of humour and still likely standout.
Artists and within-the-lines-perfectionists would have really gone for it, only for the cup to then serve as a work of art and, you guessed it, free, ‘boosted’ advertising for Starbucks!
The campaign ticked all the boxes for the consumer; interaction and engagement with the product/brand, something different, something exciting (adults get to be big kids), and most of all, something personal.
Top Tips For Standout Packaging
As with Starbucks, doing something different to other people similar to you, will go a long way towards making you standout.
Though no longer trading, Californian-based bakers The Crazy Good Bread Co, are an example of a company whose packaging stood out because it was unusual:
Doing something slightly ‘against the grain’ will help you to get your packaging noticed, and that includes packaging your bread in a weird card holder thing.
Staying ahead of the curve is another way for your packaging to to stand out.
At a time when environmental concerns have never been higher, ensuring that you fully embrace the green/eco-friendly approach to waste and packaging will serve you really well.
Given that there are many, many businesses yet to do so, you will establish your brand as a conscious and progressive company that listens to its customers and considers carefully its own ethos and attitudes – this is a powerful consideration that certainly doesn’t go unnoticed.
Have a think about keeping it simple.
An effective way to make your takeaway packaging stand out from the crowd is to strip back your packaging.
Consider simple paper-wrapping techniques fastened and sealed with a sticker featuring a strong logo.
Stickers can be custom designed with your logo and the simplicity of the packaging will seem intriguing in its modesty and harks back to a more traditional approach to packaging takeaway food.
If you’ve got some ideas that you’re not sure of or you’re looking for inspiration to build on an already outstanding packaging concept then get in touch with our in-house design time who will be happy to bounce some ideas around and offer some advice.
Takeaway Packaging are celebrating our first World Cup win with some very British desserts. These puddings are sure to remind you of your school days, let us know your favourites!
Victoria Sponge
The Victoria Sponge is two layers of cake sandwiched together with a jam and cream filling and finished with a dusting of sugar. This dessert became a popular treat during the reign of Queen Victoria.
Sticky Toffee Pudding
Robert Lee & Francis Coulson developed sticky toffee pudding at Coulson’s Sharrow Bay Country House Hotel in the Lake District, 1970s. Sticky toffee pudding consists of a steamed sponge, dates, toffee sauce and often custard. Check out this step by step guide by Nigella
Crumble
Crumbles rose to popularity in Britain during World War II. At this time, the crumble topping was created using an economical alternative to pies due to shortages of pastry ingredients as the result of rationing. To further reduce the use of rationed flour, fat and sugar, breadcrumbs or oatmeal could be added to the crumble mix.
Eton Mess
Eton mess is a traditional English dessert consisting of strawberries, meringue, and whipped cream. It is believed Eton Mess originated from Eton College. The dessert is served at their annual cricket match against the pupils of Harrow School.
Trifle
The word “trifle” comes from French term ‘trufle’, this means something along the lines of ‘whimsical’ or ‘of little consequence’. A proper English trifle is made with real egg custard poured over sponge cake soaked in fruit and sherry and topped with whipped cream.
Bakewell Tart
The Bakewell Tart is a delicious treat consisting of shortcrust pastry, layered jam, frangipane and sometimes a topping of flaked almonds. It is a variant of the Bakewell pudding and is often associated with Derbyshire.
Banoffee Pie
Banoffee pie is a dessert pie primarily made from bananas, toffee and cream. Banoffee pies often have a buttery biscuit base, some versions of the recipe also include chocolate and coffee.
Our Biodegradable Deli Bowls & Smoothie Cups have landed! We are delighted to share with you this Bioplastic range from Ecoware, NZ. These cups & containers are environmentally friendly and suitable for cold foods/drinks.
Products Available Biodegradable Smoothie Cups | Flat Lids | Dome Lids
Smoothie Cups are available in the following sizes 9oz | 12oz | 16oz | 20oz
Best for serving Smoothies, Juices, Iced Coffee & Milkshakes
Biodegradable Deli Bowls | Deli Bowl Lids
Deli Bowls are available in the following sizes 12oz | 16oz | 20oz
Best for serving salads, cold pasta & fresh fruit
Biodegradable Portion Pots
Portion Pots are available in the following sizes 2oz | 3oz
Perfect for sauces, garnishes and dips
Made from Ingeo Bioplastic™, these clear containers have a carbon footprint up to 80% lower than traditional oil-based plastic containers.
Unfortunately, plastic waste is a problem that hasn’t yet gone away.
Until there is a total shift in attitudes towards plastic production and waste, right across the globe, responsible recycling needs to remain a top priority.
Even more unfortunately, not all plastics are created equally which means we are faced with the issue that there are certain plastics still in production that cannot be recycled!
As frustrating as this is for those, like us, campaigning for real change, there are ways that we can continue to help and make a difference to the problem of plastic waste.
Once you’ve got your trusty list of non-recyclables, it’s time to stockpile and put them to good use!
Yoghurt Pot Planters
Good for your gut and good for your garden, yoghurt pots make great containers for planting your seedlings.
Try growing your own herbs and salad leaves, the kitchen window is a good place to start.
The best time to begin is January to March.
Give them a good clean and don’t forget to poke a few holes in the bottom to prevent water getting trapped inside.
This can be a great way to get children involved in gardening, cooking with homegrown ingredients and teaching them about responsible recycling.
Multiple Uses for Plastic Lids
In the majority of cases plastic bottles are recyclable but their lids are not and should be removed first.
Most recycling facilities are unable to process the type of plastic that lids are made from and if mixed with the plastic from the bottle, the value of the plastic as a whole is reduced which means it has a smaller resale value for recycling centres.
That’s particularly bad news because it means that the net recycled plastic is potentially nothing as opposed to just the bottle.
Here’s a few things you can do with plastic lids that are great for children – and big kids!:
Use the lids to teach children by having them sort color and/or size.
You could practice counting and basic maths skills by organising the lids into groups of multiples as well as adding and subtracting.
Once the maths fun runs out, lids make perfect game markers e.g. ‘snakes and ladders’.
Why not try making children’s jewelry by drilling little holes in the lids and stringing them to make necklaces and fancy dress items.
Lids work well as general craft supplies which can be added to the box and called upon later for art activities such as pop-out eyes for children’s art or even used in mosaics, for something a little more daring!
Plastic Bottle Tidies
It’s often said that a happy home is a tidy home… but rarely by children.
One ingenious use for plastic bottles, where they can’t be recycled, it to cut off the top third of the bottle, just as it begins to narrow into the neck, and use them as tidies.
How many pens, pencils, crayons, paint brushes, paperclips, blobs of blu-tack and mini monster figures do you really need scattered all over the house?
Here’s your answer, make little tidy-pots to store all these bits and pieces and your house will start to look home again, in no time.
What’s more, if the bottles are transparent, you’ll still be able to tell exactly where you put that weird green monster thing with 4 eyes and yellow hair that your child absolutely must take to the supermarket!
Build A Car Or A Plane
You could try your hand at building a car from a plastic spray bottle and using plastic lids as wheels.
Get stuck in, and with a little fiddling and creativity, challenge yourself to make it so that the wheels turn; make two of them and you’ve got yourself a race!
Children can take part in the preparing of the plastic materials, the making of the cars, the painting and decorating them in their favourite colours and patterns, and of course, the big race!
Check out this example below
Make A Jellyfish In A Bottle
For something a little different, you could make your own pet jellyfish in a plastic bottle.
Very simple yet effective and oddly calming.
Using up plastic bags, plastic bottles and lids, this one ticks a few boxes.
Try it in different colours with different types of bottles – check out this video for instructions.
We hope you all had a great World Environment Day. To celebrate, we have rounded up our top eco-friendly products – not limited to takeaway packaging! All of these products are future friendly and sustainable, let us know your thoughts. #TakeawayPackagingForChange
#1 EcoCup by Ecoware (available for pre order*)
This range of double wall paper cups by Ecoware is fully biodegradable, recyclable and compostable – and they look great too! We are now the sole UK distributor for Ecoware products, so if you’d like to purchase these – get in touch with us.
#2 Allbirds Footwear – Comfort That Grows on Trees
Tim Brown had a vision to create shoes produced from natural resources – and he did just that! He teamed up with Joey Zwillinger, an engineer, to create a revolutionary wool fabric made just for footwear.
The footwear is made from…
The Shoe: The material is produced from Wool, a process that uses 60 percent less energy than producing synthetic shoes.
The Lace: A pair of laces are created from one recycled plastic bottle.
The Packaging: Their packaging is made from 90 percent recycled cardboard.
Their tree fibre, “TENCEL™ Lyocell” is sourced from South African farms that use minimal fertiliser and are reliant on rainfall. Compared to materials such as cotton, it uses 95 percent less water, cutting their carbon footprint in half!
#3 Recycled Plastic Rugs by Fab Habitat
“Our company works diligently to create beautiful and affordable products for your home décor while keeping the most important aspect of our mission in mind – reducing carbon footprint on the environment.”
Fab Habitat specialise in creating indoor & outdoor homeware products made from recycled plastics.
These rugs are woven from recycled plastic drinking straws! Not only are they affordable, all products are coated with UV Protection and tested under harsh sunlight to ensure they do not fade. The majority of their products are made from plastic to help keep the harmful material out of landfill.
#4 D4R by iameco
The D4R laptop by iameco is the first future friendly laptop. When creating this laptop, they focused on the materials of the laptop and manufacturing process to reduce energy consumption and eliminate waste.
“The goals in developing the laptop were:
1. Achieve a decrease of at least 30% in greenhouse gas (GHG) emissions
2. At least 70% of overall re-use and recycling of waste and
3. Reduction of at least 75% of fresh water utilisation.”
#5 Backpack by Onya
These colourful bags are made from rPET (Recycled Polyethylene Terephthalate) material, which is what you get when you recycle old plastic water bottles into fibre. Each backpack is made from up to 10 plastic bottles.
Did you know that we consume around 167 million servings of Fish & Chips every year? There are over 10,500 fish & chip shops in the UK so it’s no wonder the dish is still so popular today. With the arrival of our new compostable food trays & boxes, we’ve been thinking about fish and chips a lot, mainly about how perfect our trays are for serving the dish.
Check out our top fish & chip restaurants of 2018 – be sure to let us know if you agree!
The Rockfish
“Sustainable Seafood on England’s Seafood Coast”
The Rockfish is a chain of restaurants along the coast of England. Their menu is jam packed with delicious seafood dishes and amazing fish & chips! They also have a gluten free menu and children’s menu – they are very popular with families.
Millers Fish & Chips are an award winning, 4th generation family run fish and chip shop situated in York! The shop is owned and managed by David & Nick Miller (see below)!
Millers’ are accredited by the Marine Stewardship Council, this means all of their fish comes from a sustainable fishery.
Harbourside fish & chips are based in Barbican, Plymouth.
Harbourside Fish and Chips opened in the 1970s and have recently had significant upgrades to the look of the restaurant as well as their equipment. All of this comes together to make the Harbourside experience one not to forget!
Despite only opening their doors in 2009, fish and chips have been in the Simpsons family since 1976 – which means they know a lot about fish and chips! Simpsons Fish & Chips are based in Cheltenham and have a new branch in Stroud. A very popular choice with families, gluten free options are also available.
The Dolphin Dungannon are officially Northern Ireland’s No.1 Fish & Chip Shop 2018! They have held this title for the past three years. All ingredients are sustainably and locally sourced, they pride themselves in producing healthier, more nutritious fish and chips.
Our biodegradable ice cream tubs launched in 2018 and vendors have been serving sustainable ice cream ever since. Here’s everything you need to know to make sustainability cool.
How Sustainable Are These Ice Cream Cups?
Rest easy knowing these ice cream tubs tick all waste boxes:
– Biodegradable — Most ice cream tubs are lined with a thin layer of plastic to stop the card from crinkling when the contents of your tub melt. This practice instantly makes a product non-biodegradable. Our version of compostable ice cream tub gives customers the same level of protection, yet with a plant-based barrier. We use Ingeo™ PLA to line the surface, so your experience is supportive and sustainable. Ingeo™ PLA is a form of bioplastic used in many of our products where flexibility and transparency matter.
– Recyclable — Removing all forms of plastic from a product makes these ice cream tubs easily recyclable. Although this is a single-use product — unless you’re keen on immediate second servings — its materials can be recycled, so the remains of your sweet treat don’t end up stuck in a landfill.
– Compostable — That’s right, our biodegradable ice cream tubs are so natural they’ll be accepted in a composting facility. This isn’t to be confused with your household compost bin (where veggies and fruit peels lie) — you’ll have to commercially compost these leftovers so that the tailored treatment can break down the PLA coating.
We’re proud of these A+ waste credentials and you should be too. We make it easy for your customers to get the latest sustainable scoop by printing a disclaimer on these products that reads, “This tub is fully biodegradable, compostable and recyclable.”
What Serving Sizes Will Fit?
These conscientious cups are available in 3oz, 4oz, 5oz and 8oz sizes.
These four sizes cater to most appetites, so as a vendor you’re covered. For context, most major ice cream brands serve scoops somewhere between 4 and 6 ounces asGood Housekeeping put to the test.
Plus, you won’t want to serve anything much larger than this when you check out the average nutritional value of a Baskin-Robbins 4oz scoop (seriously, it equates to 25% of your daily fat allowance in an average 2,000 calorie diet). Perhaps that 8oz cup will work best as a sweet to share!
Are These Containers Just for Ice Cream?
Although ice cream is the most common use, you can easily repurpose these ice cream containers for other sweet treats with a bit of imagination. Here are some dishes we suggest:
– Frozen Yoghurts — Froyo is trending right now because of its likeness to ice cream and the fact it’s way healthier than a classic 99. Those who are lactose intolerant can also enjoy frozen yoghurt if it uses plant-based alternatives. When frozen, yoghurt has a similar consistency to ice cream and is a lighter, smoother snack for when you’re verging on the edge of a food coma.
– Nuts — Chopped walnuts, pecans and almonds are perfect as ice cream or yoghurt topping, but they’re also a hit when served solo. Those with less of a sweet tooth may prefer nuts and berries as a grazing portion that promises a natural (and manageable) sugar high.
– Confectionary — If you’re looking to sell snacks that don’t require fancy equipment, filling these tubs with confectionary items is a quick way to make a buck. You’ll have the backing of big-name chocolate and sweet brands and you’ll be oozing with pick n’ mix nostalgia.
– Desserts — If you’re dishing out desserts, you can make plating up simple for those on the go with our ice cream tubs. Add brownies, cookie dough or cake to ice cream for a truly decadent experience.
Delivery FAQs about our Biodegradable Ice Cream Tubs
– What quantity are the ice cream tubs sold in? We sell all sizes of biodegradable ice cream tubs in boxes of 1,000. We sell in quantities substantial enough for a demanding business yet small enough to cater for standalone events. Hungry for more? You can always contact us for larger orders.
– How fast will my tubs arrive? Great news. Your tubs will arrive before your ice cream melts! These productsare all available with next day delivery when selected at checkout. Last-minute party planning? Surges in demand at the start of Spring? We understand. That’s why we’ll never make you wait more than twenty-four hours to get restocked.
– Why is my order delayed? Your order might take longer than usual if you’ve requested our branding service. This is because we’ll be creating and shipping bespoke products that aren’t readily available in our warehouse. Trust us — these unique products are worth the wait.
We are very excited to share with you the Reusable Cups that we have produced for Rowdey Cow.
Rowdey Cow opted for a black and white cup, printed with their logo – it looks great!
What is a reusable cup?
It’s pretty self-explanatory, a reusable cup is a cup that can be used time and time again. Often reusable cups have insulating properties that slow the cooling process of hot drinks down.
Where can I order them?
Right here! We can brand reusable cups for any business. If you need help with the design side of things, we can assist you with your initial ideas and help you develop them into the final product.
There are many options available when it comes to Reusable Cups. We recommend choosing a cup that meets the needs of your customers. Will it need a sleeve, a handle or perhaps more than one compartment?
If you aren’t sure – don’t worry! We can provide you with an array of samples to help you pick the cup best suited to you.
We’re mad about Sushi this week at Takeaway Packaging. Ever fancied making your own sushi rolls? Follow this simple recipe and let us know how you get on!
Ingredients
Serves: 8
150g uncooked short-grain rice
3 tablespoons rice vinegar
3 tablespoons caster sugar
1 1/2 teaspoons salt
4 nori seaweed sheets
1/2 cucumber, peeled, cut into small strips
2 tablespoons pickled ginger
1 avocado – peeled, stone removed and cut into small strips
225g smoked salmon, crab meat or tuna, flaked
Method
Ready in: 1 hr 5 min
In a medium saucepan, bring 325ml of water to a boil. Add rice and stir. Reduce the heat, cover, and simmer for 20 minutes. In a small bowl, mix the rice vinegar, sugar and salt. Blend the mixture into the rice.
Preheat your oven to 150 C / Gas mark 2. On a medium baking tray, heat the nori in the preheated oven for 1 to 2 minutes, until warm.
Centre one sheet of nori on a bamboo sushi mat. Next, wet your hands. Using your hands, spread a thin layer of rice on to the sheet of nori and press into a thin layer. Arrange 1/4 of the cucumber, ginger, avocado and seafood of your choice in a line down the centre of the rice. Lift the end of the mat, and gently roll it over the ingredients, pressing gently. Roll it forward to make a complete roll. Repeat with remaining ingredients.
Cut each roll into 4 to 6 slices using a wet, sharp knife. Serve immediately.
The history of the napkin is not as straightforward as you might expect.
It might surprise you to learn that the first napkins were edible!
Yes, that’s right, you could eat them.
Now, I know what you’re thinking, wiping food from your mouth with more food is both counterintuitive and counterproductive, and you’re not wrong.
But the Ancient Greeks had a number of little quirks that made them the funny toga-donning olive-lovers we knew them to be.
Quite simply, they used a form soft dough, called apomagdalia, which referred to the bread on the inside of the crust, known as the crumb.
The Ancient Greeks used this to wipe their fingers after overdoing it with the tzatziki!
Following this practice, we have the Romans, who, in all their sophisticated and civilized splendor, introduced two forms of cloth:
The first was the sudarium (“sweat cloth”) which was used by the Romans much like a flanel to wipe their brows in the sweltering mediterranean heat.
The second cloth was the mappa, which was a large cloth that one would drape over themselves while reclining and eating, a favoured Roman position, as you often see depicted.
Of course, had they been told by their mother, like everyone at Takeaway Packaging HQ was, that you should sit up properly when eating and that slouching is bad for digestion, then they could have gotten away with just one cloth!
But then again, if they had realised this, then, maybe, we would have never had napkins!
Meanwhile, in the far East, the Chinese were using something akin to our beloved napkin.
Having invented paper in the 2nd century BC, little pieces of paper, known as chih pha, were folded into squares and used for serving tea.
According to some sources, they were used inside the baskets that held tea cups – old fashioned bubble wrap if you will.
Further along in time, back in Europe, napkins still hadn’t really become anything yet, and unlike Ancient Rome, there was far less reclining and certainly less sweating in the sun!
Regardless, people still ate with their hands and most people in the Middle Ages, whether peasant or King, would become quite the mucky pup toward the end of a meal (assuming they were lucky enough to get one!).
To clean themselves up people wiped their hands and faces with bread, their shirts, whatever was around.
Napkins in a more conventional sense did eventually make their entrance at the dinner table in the Middle Ages through a desire by the wealthy and privileged to create more formal settings.
A variation of the tablecloth known as a surnape was provided to guests and diners at the table.
After a while, possibly due to the cloth being easier to come by and the added bonus of protecting the table, these surnapes made it onto the table during less formal occasions as well.
Dinner table cloth-related practice continued in this way for some time.
Though you might think that the humble napkin became something of a post-medieval sensation, the tale dwindles out here somewhat, suffering from a three-pronged attack…
It’s all do with the rise of the fork!
Writing in a 1987 edition of the Good Housekeeping magazine, Albert Aylmer wrote:
“The introduction of the fork, however, caused eating to become so cleanly a process, especially in contrast to the recent past, that the napkin no longer held its ground as an article of use, but became merely an ornament and a thing of ceremony.
It was found that, with a little care, one could retire from the table without the necessity for cleansing the hands.”
And with that, the poor napkin become a thing of pomp and ceremony!
As for paper napkins, it was branded souvenir table napkins from Japan that set the trend late in the 19th century.
In 1887, British firm John Dickinson Ltd. acquired decorated napkins from Japan and had the inspired idea of printing logos and other marketing-related information on top of the paper napkins, effectively turning them into souvenirs and leaflets.
Behold, the branded paper napkin!
In 2018, the paper napkin appetite couldn’t be greater, and as such, Takeaway Packaging produce branded napkins in a variety of sizes, styles and qualities.
We can print them with your logo and artwork allowing you to combine marketing, functionality and a wonderful rich history!
It’s hard to believe that a product brought to Europe in the early 1300s is still so popular today! On average, every person in the UK will eat around 9 litres of ice cream every year.
With summer nearing, we are very excited to share with you our range of unbranded ice cream tubs – available to purchase now.
Our Ice Cream Products
Mixed Design Scoop Tubs
These mixed design Ice Cream tubs are great for confectionary and frozen yogurt. Available in 8oz size.
Melt Design Scoop Tubs (Compostable)
Our new Ice Cream tubs have a charming drip design and are available in these sizes: 3oz, 5oz & 8oz. These tubs are completely biodegradable and compostable.
EcoBowls (Compostable)
These food pots from Ecoware are coated with Ingeo™ bioplastic, tailored for coating paperboard. Available in 8oz, 12oz, 16oz.
Details
Our Ice Cream cups are manufactured from food grade paperboard and coated with PE or PLA.
These tubs are all suitable for ice cream, frozen desserts, nuts and confectionary.
Branding
We can brand these tubs with stickers, or you can take it a step further and design your own ice cream tubs. Choose your own sizes, style and quantity. If you need guidance with the design aspect, we can assist you. We brand Ice Cream tubs with food safe inks, read about our design services here.
Keeping with this week’s theme of Ice Cream, read our top Ice Cream parlours in London.
Our Favourite Ice Cream Parlours in London 2018
Gelupo
Gelupo opened its first branch in 2010 and second in 2015. With creations like ricotta and sour cherry or saffron and vanilla ice cream, you’re sure to stumble across something new. Visit Gelupo
Ruby Violet
Ruby Violet create bespoke ice cream & frozen treats in London. Their 2 branches in Tufnell Park and Kings Cross have proven a popular choice this year. Order their tasting menu to try six of their flavours. Visit Ruby Violet
Chin Chin Labs
Chin Chin Labs are based in Camden and Soho. They began in Camden, 2011, making ice cream with liquid nitrogen. Their classic flavours include Tonka Bean and Valrhrona Chocolate. Visit Chin Chin Labs
We are really excited for Summer at Takeaway Packaging, so, here’s our rundown of ice cream parlours to visit in London over the Summer!
Marine Ices
Honey & Ginger ice cream, Forest Fruits sorbet? What’s not to love about Marine Ices! Marine Ices founder Gaetano Mansi opened his first ice cream parlour in Camden, 1931. He had a desire to bring the taste of real Italian Gelato to London. Visit Marine Ices
Gelupo
Gelupo opened its first branch in 2010 and second in 2015. With creations like ricotta and sour cherry or saffron and vanilla ice cream, you’re sure to stumble across something new. Visit Gelupo
Ruby Violet
Ruby Violet create bespoke ice cream & frozen treats in London. Their 2 branches in Tufnell Park and Kings Cross have proven a popular choice this year. Order their tasting menu to try six of their flavours. Visit Ruby Violet
Chin Chin Labs
Chin Chin Labs are based in Camden, Soho and. They began in Camden, 2011 making ice cream with liquid nitrogen. Their classic flavours include Tonka Bean and Valrhrona Chocolate. Visit Chin Chin Labs
Udderlicious Ice Cream
Raj & Raj, owners of Udderlicious Ice Cream have been in the ice cream business for over 35. Try their Dark Chocolate & Sea Salt Sorbet or Espresso & Chocolate Biscotti ice creams, both very popular choices! Visit Udderlicious Ice Cream
Bears Ice Cream Company
Bears Ice Cream Company is a family run ice cream parlour. They were inspired by traditional Icelandic ice cream, combined with English seasonal flavours. Visit Bears Ice Cream
To continue celebrating UK Coffee Week, we’ve compiled our top 10 global coffee facts! Let us know what you think.
Coffee is the second most traded commodity globally. There are around 25 million farmers around the world producing coffee.
Shepherds in Ethiopia discovered coffee in circa 800 A.D.
There are two different types of coffee beans: Arabica and Robusta. Arabica is the most popular. Robusta is slightly more bitter and has twice as much caffeine.
80% of people who visit coffee shops in the UK do so at least once a week.
It takes around 42 coffee beans to make an espresso
Viewers around the world can’t get enough of watching their favorite hosts, often via a live stream, building excitement and hype while showing off popular products and their cool features.
So what is it about the joy of watching someone else’s reaction as they open up and unbox a shiny new product?
Is it purely the thrill of the new item?
Perhaps the unrehearsed reaction of the host as it happens in front of your eyes and theirs?
We can’t be certain, but what’s certainly true is that capturing the unboxing brings a unique theatre to buying something that precedes the enjoyment of the product itself by drawing out the purchasing process.
Apple products feature greatly in the unboxing world with hosts and viewers taking great delight in how perfectly Apple products are presented with neatly prepared electrical cables and perfectly snug compartments.
On top of that, Apple products are often very expensive so the unboxing of the latest iPhone or computer is one step closer to the real thing for many who are yet to get their hands on one!
These widely-shared experiences are often enjoyed in realtime and, though one of the largest categories, they’re not limited to expensive tech products.
The famous YouTube vlogger and gamer, PewDiePie (now enjoying over 61 million subscribers!) posted a video of him unboxing the “50 million subscribers” gift from YouTube.
This allowed the very same viewers that helped to contribute to the receipt the package – through following his channel – to also take part in the unboxing of it.
Nowadays customers are more aware of the other aspects of their food besides how great it tastes.
It’s important to know what’s inside it, where it’s from and what makes it different.
Takeaway food packaging is no different; your customers are aware and will take note of how your food is presented to them, so it’s important to get this right.
Feed (sorry) your customer’s desire for excitement by ensuring your packaging is sharp.
What does your packaging say about you?
Ask yourself if the packaging stands up to the food it contains.
Our beloved internet is full of curious little crazes and phenomenons, on the one hand there’s the unboxing craze, and on the other there’s a huge appetite (sorry again) for sharing food photos.
This is amazing news for takeaway food vendors because if the packaging looks great and is worthy of sharing, as well as the food, then it’s destined to become a viral internet sensation as it ticks both boxes – a double whammy!
Do this successfully and you’ll soon become part of the unboxing mania, which is exactly what marketers dream about: customers sharing their experiences and doing your advertising for free!
Not sure how to make your packaging epic and worthy of a live streamed unboxing?
Get in touch with our packaging design gurus who will be thrilled to talk to you about our fully custom design service.
In the UK, we drink on average 95 million cups of coffee – every day!
Our mission this Coffee Week is to inspire our customers to switch over to PLA Coffee Cups. These cups are great for takeaway coffee, and don’t harm the environment. You can dispose of PLA paper cups but putting them in your recycling. Even if they end up in landfill, PLA cups still prove less harmful to the environment than standard coffee cups. And you can brand them! Read all about our design services here.
Interested in branding your own compostable paper cups? Get in touch with us for a full consultation.
Coconut, Mango & Pineapple by Allrecipes
Prep: 5min Ingredients
1 ripe mango, cubed
1 small banana
150ml coconut milk
100g pineapple pieces
100ml orange juice Method
Chop the fruit up into small pieces before placing the fruit, coconut milk and orange juice into a blender. Blend until smooth!
Winter Green Smoothie by Hemsley & Hemsley
Prep: 7min Ingredients
1 thumbnail-sized piece of ginger
250ml of coconut water
1 stick of celery
1 handful of kale or baby spinach
1 handful of winter fruit such as apple or pear
1 sprig of parsley Method
Chop the fruit and veg up into small pieces and add the harder veg to your blender with the water. Then, add the rest of your ingredients and blend until smooth.
The Breakfast Smoothie by Good House Keeping
Prep: 5min Ingredients
100ml semi-skimmed milk
100ml natural yogurt
2oz of frozen mixed berries
¼oz rolled oats
1 teaspoon of honey (runny) Method
Put all ingredients into a blender and mix until smooth. Pour into two tall glasses and serve.
The Pre-Workout Energiser by CoachMag
Prep: 5mins Ingredients
½ a peeled frozen banana
45g baby spinach leaves
1tsp tahini
1tbsp raw cacao nibs
250ml almond milk Method
Combine all the ingredients in a blender and mix until smooth. Drink immediately.
The Summer Fruit Smoothie by Mary Berry
Prep: 5min Ingredients
225g fresh blackberries
225g fresh raspberries
225g fresh blueberries
1 just-ripe medium banana, broken into pieces
150ml/¼ pint natural plain yoghurt
150ml/¼ pint milk Method
Measure all the ingredients into a food blender and mix until smooth. Pour into a tall cool glass and enjoy.
Takeaway Packaging now supply completely compostable cutlery!
Government ministers are set to crackdown on the use of plastic cutlery on flights, with plans to make the travel industry more environmentally friendly.
Product Details
Our new range of EcoCutlery from Ecoware is a more sustainable alternative to standard, oil-based cutlery.
The cutlery is made from Ingeo™ bioplastic. The material has similar physical attributes to plastic and is manufactured to withstand hotter temperatures.
Disposal
Not sure where your customers should dispose of your compostable packaging? Compostable packaging can easily be disposed of in recycling bins and compost bins. If these products end up in landfill or general waste, they still prove a less harmful alternative to oil-based packaging, producing less greenhouse gases.
Our aimis to convert all of our existing and potential customers to biodegradable and compostable food packaging by 2020. If you’re interested in this range of cutlery, please get in touch with us.
You can view all of the compostable products available here. Did you know that we can brand your biodegradable packaging? Our in-house design team cater to all eventualities when it comes to branding your food packaging.
To design awesome drinks cups, you need creative juices.
To design superb noodle boxes, you’ve got to have creative edge.
To ensure we’ve got our finger on the takeaway packaging pulse, we always look to other fantastic examples for our inspiration.
What follows is a roundup of some highly creative packaging that we love and we explore what makes them so special.
Menu Packaging
Printing your entire takeaway food menu on your packaging not only looks cool but it’s also very shrewd.
Lots of printed text works really well on takeaway packaging as it harks back to the bygone era of when our fish and chips were wrapped up in a few sheets of the Daily Mail!
In addition to looking good and fondly reminding us of the old days, the packaging keeps on giving by advertising after the purchase has been made.
Anyone taking their food back to their desk for a working lunch will likely use the packaging as plate and continue to glance at other options they can have next time.
What’s more, if they love what they’re eating you can guarantee they’ll be planning tomorrow’s lunch using the menu!
This Slovakian-designed biodegradable food bowl looks great with its modest, rustic appearance.
The simplicity of the design and dingy colour of the packaging means that colourful foods like salads will look amazing in contrast.
Once finished, customers peel off the label to reveal the hidden seeds, fill the packaging with some soil and place it in the ground with the seeds, not forgetting to drop in some water.
In about a week the bowl will have turned to dust but your little herbs should be flourishing!
Eat your food, grow a plant, save a planet – you’ll actually end up with more from your packaging than what you started with!
We absolutely adore these fruity fruit juice cartons and they’ve given us so many ideas for other ideas we could create from this concept.
It’s bright, original, fun and bound to create intrigue, grabbing the attention of those that see it.
We also love the fact that the packaging is really ‘meta’ and the concept of takeaway packaging being self-referential is sure to create humour and standout among competitors.
Less thinking outside the box, and more thinking inside the box!
Functional Packaging
A prudent approach to packaging design is one that’s functional and helpful to your customers.
In a society where time is short and time is money, time for eating seems to be diminishing.
This is great for takeaway food vendors who serve the busiest people every day, but sometimes time is just so short that there isn’t time to stop what you’re doing.
Here’s one solution that might give you a few ideas…
(NB, this kinda didn’t take off…):
Want Q-Tips?
Unlike most people in the UK, we love queues.
Queues mean that your takeaway food is in demand.
With high demand come high expectations.
Consider what’s special about your business, your brand, your culture.
Does your takeaway packaging convey this?
If your queues aren’t as long as you would like them to be, we can help!
We are excited to share our new range of compostable takeaway boxes with you. These food boxes are made from a sturdy virgin Kraft board and are extremely versatile, being suitable for both hot and cold food.
Products Available
Nested Trays | Long Food Trays | Snack Boxes | Burger Boxes
Can we brand it?
We can brand these boxes with food safe inks. Our talented design team can create bespoke designs tailored to the nature of your business. Find out more about out design services here.
The Material
This Kraft is made from wood pulp, sourced from responsibly managed & sustainable forests. It is manufactured using a unique process to provide a higher durability, making it tear resistant. Products are lined with water resistant, plant based and biodegradable coating. These food boxes and trays can be recycled and are also compostable.
Features
Water & Oil Resistant
Recyclable and Compostable
Suitable for Hot and Cold Food
These products have been tested across a wide range of end of life options, you can find out more about these here. If you’re interested in any of these products, please get in touch with us for more information and to receive your unique quote.
The ‘war on plastic’ has come to a halt with the proposed 25p levy on disposable coffee cups being rejected by the government. Contrary to popular belief, only 1 in 400 cups are actually recycled! Two and a half billion cups are thrown away as litter every year – that’s around 5,000 per minute.
Major coffee retailers like Starbucks and Pret have launched their own campaigns to tackle the growing issue of plastic & paper waste. Whilst Starbucks are trialling a three-month 5p charge on disposable cups, Costa and many other chains are offering discounts for those using reusable cups.
Where can I get a discount?
We’ll refresh this list for you if & when there are any updates
Pret A Manger – 50p
COSTA COFFEE – 25P
STARBUCKS- 25P
PAUL -25P
GREGGS – 20P
CAFFE NERO – DOUBLE LOYALTY POINTS
It doesn’t end there! Many of your local coffee shops are likely to be offering a discount as well, there’s no harm in asking.
There’s an old Chinese proverb which says that the longer the noodles you eat the longer you live.
The Takeaway Packaging crew all agree that they want to live as long and as fully as possible, so we put our heads together, scoured dozens of recipes, heated our woks and trialled an insane amount of noodles.
We picked out the 3 best and easy to make noodle recipes that can be enjoyed on the go, in the office, in the park, and work perfectly in our bespoke noodle boxes.
No matter how long the noodles you serve to your customers, you can guarantee delight with these tasty recipes and impress with our customized boxes.
For the sauce 80ml reduced sodium soy sauce 3 minced garlic cloves 2 tbsp brown sugar 1 tbsp ground fresh chili paste (or more if you like it fiery!) 1 tbsp oyster sauce 1 tbsp freshly grated ginger 1 tbsp sesame oil
Directions
In a small bowl, whisk together soy sauce, garlic, brown sugar, chilli paste, oyster sauce, ginger and sesame oil; set aside.
In a large pot of boiling salted water, cook pasta; drain well.
Heat olive oil in a large pan/wok over medium high heat.
If including add prawns, and 2 tablespoons soy sauce mixture, and cook, stirring occasionally, until pink, about 2-3 minutes; set aside.
Otherwise/then stir in mushrooms, pepper, courgettes and carrot to the wok.
Cook, stirring frequently, until tender, about 3-4 minutes.
Stir in spaghetti, (prawns) and remaining soy sauce mixture until well combined, about 2-3 minutes.
Vegan dishes have never been more popular. Keep your offering current and your vegan customers raving about you with this scrumptious dish.
Winter woes be gone! This warming lunchtime go-to is a sure winner!
You need: 550g dried spaghetti noodles 1 bunch of fresh chopped broccoli rabe, florets and stems 35g white sesame seeds + more for garnish 60ml sesame oil 60ml + 2 tbsp soy sauce 60ml rice wine vinegar 3 tbsp vegan granulated sugar 3 tbsp sliced fresh ginger 2 heaped tbsp creamy peanut butter 4 large roughly chopped garlic cloves 1 ½ tbsp fresh garlic chili paste, to taste 1 tbsp fresh lime juice 4 fresh sliced green onions
Directions:
Bring a large pot of salted water to boil over high heat for the pasta.
Cook according to the package, about 9 minutes, until al dente.
When there’s about 3 minutes left for the noodles to cook, add the chopped broccoli rabe to parboil.
Strain the noodles and broccoli rabe; return to the pot and set aside.
Meanwhile, in a small frying pan toast the sesame seeds over medium-low heat for about 5-8 minutes until slightly golden brown and fragrant, stirring frequently (taking care not to burn). Place in blender once finished.
Add the remaining ingredients in the blender along with the sesame seeds, excluding the green onions.
Blend on high until super smooth.
Stir into the cooked pasta and broccoli rabe until well combined along with the green onions.
Dedicated supermarket chain Iceland is set to become the first major retailer in the U.K to remove all plastic food packaging from their stores by 2023. An estimated one million tonnes of plastic waste is generated by supermarkets alone in the U.K each year.
According to Iceland’s managing director Richard Walker, with new technologies in place, there is “no excuse” for retailers to create excessive amounts of harmful packaging. We could not agree more.
Other Supermarkets
Tesco is also planning to make all of its packaging fully recyclable or compostable by 2025, with hopes of reducing packaging weight by a half.
Sainsbury’s aspire to reduce its own branded packaging by a half come 2020.
By 2020, Aldi’s pulp based packaging material will be made from recycled material and/or sourced from sustainably-managed forests.
Asda has reduced packaging weight by almost 30% since 2007.
Our approach to packaging is changing. We aim to provide all of our existing and prospective clients with alternatives to standard, non-environmentally friendly packaging. We are fully aware of the damaging effects takeaway packaging has on our environment, so, let’s do something about it.
Many of our customers have started to explore eco-friendly solutions, we are encouraging them to switch to paper and PLA products – which although are single use, are recyclable, biodegradable and compostable. There are many forms of takeaway packaging which can be produced in these materials, coffee cups, carrier bags, straws and food boxes to name a few.
We are offering full consultations to anyone looking to change over to compostable packaging – it really is the way forward. Send us a message to receive a unique quote, you can view our range of products available here.
Why not try out our ‘Fancy Product Designers’ and get a real feel for how your food packaging will look. Need help with artwork? Our in-house design studio can assist you with all of your requirements.
There are so many ways to have fun with paper cups & get your customers involved. Branded paper cups prove an effective method of spreading brand awareness and increasing online engagement. Just think of how many coffee cup images you see on Instagram every day! There are even dedicated hashtags to the cause….
1. Create your own (in-store)
Paper cups can be used as a creative way of keeping children entertained in coffee shops. Providing you have some crayons & pencils available, try getting the kids to design their very own paper cups. This is a great option if you’re looking to increase engagement, both online and in-house.
2. Make your own Maracas’
Encourage visitors to create their own maracas using two paper coffee cups and a handful of coffee beans! This is ideal for themed cafes. Take full advantage of this the next time your hosting a live band!
3. Create a buzz (pun intended!)
Everyone loves a free drink. Add stickers to the bottom of your branded paper cups. Any lucky customers who find the stickers get a free drink. Simple!
4. The Cup Game
Set up a stand outside of your store to get customers flocking! No one can resist a talented cup maestro, and it will look great on your social media.
View this video for full instructions and tips.
5. Find the Coffee Bean
It’s simple. Three cups. One coffee bean. If your customers find the bean… you owe them a free drink!
Looking into branding your paper cups? We have a variety of paper cups to choose from, get in touch with us or view our range online.
We are very aware of the overwhelming need to use and produce sustainable and environmentally friendly food packaging. Here’s our top 4 solutions to environmentally friendly packaging.
BAGS – SWITCH TO PAPER & PLA
Paper bags – Just as handy as plastic bags, only these bags are fully recyclable! Available in a range of styles and sizes, we can even brand them with vegetable based inks.
COFFEE CUPS – COMPOSTABLE & RECYCLABLE
PLA Cups – The compostable cup is without doubt the perfect choice for environmentally conscious brands. Compostable paper coffee cups can be manufactured in either single or double wall and are lined with PLA, meaning that they are completely compostable/recyclable.
It is often thought that standard paper coffee cups can be recycled, but due to their PE lining, this is not the case, in fact they can only be recycled by specialized facilities.
STRAWS – PLA IS BEST
Paper Straws – Fully compostable & biodegradable, these straws can be branded with your artwork, and will be made in your desired sizes, colours and quantity. We print paper straws with food safe vegetable inks.
Curly Straws – Our Curly Straws are reusable and can incorporate a clip-on accessory for branding purposes, these are ideal for use with children as they can collect the clip-ons and take the straws home.
PLA Straws – PLA, short for ‘Polylactic Acid’ is made from renewable resources, such as corn starch & sugar cane. These straws are fully biodegradable and have the appearance of plastic.
RESTRICTION IS THE BEST POLICY – KNOW YOUR LIMITS
Follow in the footsteps of major chains like Wetherspoons and implement a policy on your packaging! This pub chain has introduced a new policy to cut down plastic straw usage, they will now only give straws out if requested. It’s an excellent idea!
Not only will this cut down overall usage by a major chunk – it will also save you a few pennies!
Environmental consultants Eunomia have estimated that leading supermarket chains are a major contributor to this issue – producing more than 800,000 tonnes each year! Let’s do something about it. #TakeawayPackagingForChange
Click the products below to enquire about compostable food packaging.
Shoal, a traditional British seafood restaurant nestled in Winchester, came to the team at Takeaway Packaging in search of bespoke twisted-handle paper bags and specialised fish and chips boxes.
The government banned single-use plastic packaging in October 2023. These changes directly impacted the food service industry — read on to find out if your business is affected. You’re no longer allowed to use polystyrene food packaging and plastic cutlery. Instead, you are required to use eco-friendly alternatives. Fortunately, plenty of sustainable options are available, like bagasse clamshell food containers and biodegradable cutlery.
Pubs have evolved to be more than just alehouses, and the time of the gastropub is well and truly upon us. Your locals are now award-winning Indian restaurants, stonebaked pizza joints and delicious fish and chip shops. Menus are diverse, and in some cases, rival even the fanciest Michelin-star restaurants.
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